Jerez Vinegar - Pedro Ximenez - 250ml
This Sherry Vinegar is made with sweet Pedro Ximenez grapes, sun-dried to obtain raisins, thus enhancing its sweetness. The vinegar is then left to mature in oak barrels for at least 6 months, according to age-old traditional methods. La Chinata's Sherry Vinegar 'Pedro Ximenez' is a key ingredient that enhances the flavour of food with so much personality that it has become indispensable in hotels and restaurants, as well as at home.
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