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{"id":9051918601,"title":"Black Moroc Olives dressed with Herbes de Provence","handle":"copy-of-olives-dressed-with-chilli-lemon-mint","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch3\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"We dress green Spanish Manzanilla olives with chopped pickled Lombardi peppers, Coriander and Extra Virgin Olive Oil. Manzanilla olives have a firm meaty texture, a crisp bitter taste, with nutty and smoky notes. They go beautifully with the juicy sweetness of the peppers.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eBlack Moroc Olives dressed with Parsley, Rosemary \u0026amp; Herbes de Provence\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"We dress green Spanish Manzanilla olives with chopped pickled Lombardi peppers, Coriander and Extra Virgin Olive Oil. Manzanilla olives have a firm meaty texture, a crisp bitter taste, with nutty and smoky notes. They go beautifully with the juicy sweetness of the peppers.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Morocco \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"We dress green Spanish Manzanilla olives with chopped pickled Lombardi peppers, Coriander and Extra Virgin Olive Oil. Manzanilla olives have a firm meaty texture, a crisp bitter taste, with nutty and smoky notes. They go beautifully with the juicy sweetness of the peppers.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e €16\/kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cul\u003e\n\u003cli\u003eWe freshly marinate olives every day for our market stalls around the country. This is one of our specialities!\u003c\/li\u003e\n\u003cli\u003eWe take Black Moroc olives and dress them with fresh parsley, rosemary sprigs and dried Herbes de Provence.\u003c\/li\u003e\n\u003cli\u003eBlack Marocs are an intense dry Beldi olive with a rich flavour and a meaty texture. These olives are allowed to mature fully, developing a very dark colour. After harvest they are dry cured in salt, which is what differentiates them from most olives which are preserved in brine. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003ePackaging Info:\u003c\/strong\u003e We package these olives in the same way that we serve them at our market stalls; in a simple plastic bag, dressed with extra virgin olive oil, parsley, rosemary and Herbs de Provence. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003eStorage Info:\u003c\/strong\u003e Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003eFridge Life:\u003c\/strong\u003e 4 days \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2017-03-23T12:44:00+00:00","created_at":"2017-03-27T15:22:46+01:00","vendor":"Olive Kitchen","type":"Olives","tags":[],"price":400,"price_min":400,"price_max":1600,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32811952969,"title":"250g","option1":"250g","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Black Moroc Olives dressed with Herbes de Provence - 250g","public_title":"250g","options":["250g"],"price":400,"weight":0,"compare_at_price":null,"inventory_quantity":-118,"inventory_management":"shopify","inventory_policy":"continue","barcode":""},{"id":42454978825,"title":"500g","option1":"500g","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Black Moroc Olives dressed with Herbes de Provence - 500g","public_title":"500g","options":["500g"],"price":800,"weight":0,"compare_at_price":null,"inventory_quantity":-20,"inventory_management":"shopify","inventory_policy":"continue","barcode":""},{"id":32811953033,"title":"1kg","option1":"1kg","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Black Moroc Olives dressed with Herbes de Provence - 1kg","public_title":"1kg","options":["1kg"],"price":1600,"weight":0,"compare_at_price":null,"inventory_quantity":-1,"inventory_management":"shopify","inventory_policy":"continue","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1519\/8146\/products\/160_BenR_170130.jpg?v=1491926738"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1519\/8146\/products\/160_BenR_170130.jpg?v=1491926738","options":["Size"],"media":[{"alt":"Black Moroc Olives dressed with Parsley, Rosemary \u0026 Herbes de Provence","id":178263916630,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1519\/8146\/products\/160_BenR_170130.jpg?v=1568875971"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1519\/8146\/products\/160_BenR_170130.jpg?v=1568875971","width":500}],"content":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch3\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"We dress green Spanish Manzanilla olives with chopped pickled Lombardi peppers, Coriander and Extra Virgin Olive Oil. Manzanilla olives have a firm meaty texture, a crisp bitter taste, with nutty and smoky notes. They go beautifully with the juicy sweetness of the peppers.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eBlack Moroc Olives dressed with Parsley, Rosemary \u0026amp; Herbes de Provence\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"We dress green Spanish Manzanilla olives with chopped pickled Lombardi peppers, Coriander and Extra Virgin Olive Oil. Manzanilla olives have a firm meaty texture, a crisp bitter taste, with nutty and smoky notes. They go beautifully with the juicy sweetness of the peppers.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Morocco \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"We dress green Spanish Manzanilla olives with chopped pickled Lombardi peppers, Coriander and Extra Virgin Olive Oil. Manzanilla olives have a firm meaty texture, a crisp bitter taste, with nutty and smoky notes. They go beautifully with the juicy sweetness of the peppers.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e €16\/kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cul\u003e\n\u003cli\u003eWe freshly marinate olives every day for our market stalls around the country. This is one of our specialities!\u003c\/li\u003e\n\u003cli\u003eWe take Black Moroc olives and dress them with fresh parsley, rosemary sprigs and dried Herbes de Provence.\u003c\/li\u003e\n\u003cli\u003eBlack Marocs are an intense dry Beldi olive with a rich flavour and a meaty texture. These olives are allowed to mature fully, developing a very dark colour. After harvest they are dry cured in salt, which is what differentiates them from most olives which are preserved in brine. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003ePackaging Info:\u003c\/strong\u003e We package these olives in the same way that we serve them at our market stalls; in a simple plastic bag, dressed with extra virgin olive oil, parsley, rosemary and Herbs de Provence. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003eStorage Info:\u003c\/strong\u003e Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.\"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":2,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003e\u003cstrong\u003eFridge Life:\u003c\/strong\u003e 4 days \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Black Moroc Olives dressed with Herbes de Provence

Product Description

Black Moroc Olives dressed with Parsley, Rosemary & Herbes de Provence

Origin: Morocco 

Price: €16/kg

  • We freshly marinate olives every day for our market stalls around the country. This is one of our specialities!
  • We take Black Moroc olives and dress them with fresh parsley, rosemary sprigs and dried Herbes de Provence.
  • Black Marocs are an intense dry Beldi olive with a rich flavour and a meaty texture. These olives are allowed to mature fully, developing a very dark colour. After harvest they are dry cured in salt, which is what differentiates them from most olives which are preserved in brine. 

Packaging Info: We package these olives in the same way that we serve them at our market stalls; in a simple plastic bag, dressed with extra virgin olive oil, parsley, rosemary and Herbs de Provence. 

Storage Info: Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.

Fridge Life: 4 days 

 

€4.00
Maximum quantity available reached.

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