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Gaeta Olives


Black Italian Gaeta Olives

Origin: Italy


These olives are named "Gaeta" after the small fishing town in the Northern Campania region of Italy where they were originally grown. Gaeta is a small to medium sized olive with a firm flesh and a wonderfully fruity flavour. Gaeta are also known for being less salty than most olives. Perfect in salads or on pizzas, and also holds its own as a table olive.

Store your olives in the fridge, removing them about half an hour before you serve. We dress our olives with Extra Virgin olive oil which solidifies in the fridge, and needs time to thaw. Your olives will look and taste best at room temperature.

Fridge Life: 7 - 10 days

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