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Anchovy Stuffed Olives


Green Olives Stuffed with Anchovy Paste

Origin: Spain


Delicious green Manzanilla olives from Spain, pitted and stuffed with anchovy paste, and kept in salty brine. These olives are packed with rich flavour and have a buttery texture. Perfect for aperitivo.

We package these olives with plenty of brine to keep them fresh. Keep your olives in the fridge, fully submerged in the brine. 

Fridge Life: 7 - 10 days

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