Mustard a l'Ancienne


Moutarde a l'Ancienne: Whole Grain Mustard

Origin: France

  • Moutarde a l'Ancienne contains whole grains of mustard, giving it a rustic texture.
  • "A l'Ancienne" means "Old-fashioned", and this is because traditionally, mustard was coarse grained not smooth.
  • Originally produced in the town of Dijon, Burgundy.
  • Full of flavour and bite, with a medium heat level
  • Use in dressings, glazes, marinades, serve with meats, or use simply as a table condiment

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