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{"id":9153313865,"title":"Balsamic Pickled Onions","handle":"copy-of-balsamic-pickled-onions-2","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch3\u003eCippoline Borettane: Balsamic Pickled Onions \u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Dried Apricots are a great source of Vitamin A, Iron, Potassium and dietary fibre. Eat raw, soak or cook. They can be used for sweetness in energy bars, museli, granola and baking. Dried Apricots are also used in savoury dishes, such tagines and stews. \"}' data-sheets-userformat='{\"2\":771,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"11\":4,\"12\":0}'\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e €16\/kg\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBaby pearl onions which are pickled in balsamic vinegar \u003c\/li\u003e\n\u003cli\u003eTraditionally known as Cippoline Borettane\u003c\/li\u003e\n\u003cli\u003eCrunchy, tangy, sweet and delicious.\u003c\/li\u003e\n\u003cli\u003eMade in Modena, Italy, using balsamic vinegar of the region. Modena is famous for it's Balsamic vinegars, and it's where we source our 3 and 12 year aged Balsamic Vinegars. \u003c\/li\u003e\n\u003cli\u003eServe as an accompaniment on any cheese board or cold plate, add to a ploughman's sandwich for extra bite or add into gravies for a piquant flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Traditionally known as Cippoline Borettane, these baby pearl onions are pickled in balsamic vinegar in Modena, Italy. Crunchy, tangy and delicious.Serve as an accompaniment on any cheese board or cold plate, add to a ploughman's sandwich for extra bite or add into gravies for a piquant flavour.\u0026quot;}\" data-sheets-userformat='{\"2\":8963,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"11\":4,\"12\":0,\"16\":10}'\u003e\u003cstrong\u003eFridge Life:\u003c\/strong\u003e 5 - 7 days\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","published_at":"2017-03-30T10:57:00+01:00","created_at":"2017-04-12T14:15:31+01:00","vendor":"therealoliveco","type":"Pickles \u0026 Preserves","tags":[],"price":400,"price_min":400,"price_max":1600,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":33561441545,"title":"250g","option1":"250g","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Balsamic Pickled Onions - 250g","public_title":"250g","options":["250g"],"price":400,"weight":0,"compare_at_price":null,"inventory_quantity":-44,"inventory_management":null,"inventory_policy":"deny","barcode":""},{"id":36305347849,"title":"1kg","option1":"1kg","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Balsamic Pickled Onions - 1kg","public_title":"1kg","options":["1kg"],"price":1600,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":null,"inventory_policy":"deny","barcode":""},{"id":1378270543881,"title":"500g","option1":"500g","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Balsamic Pickled Onions - 500g","public_title":"500g","options":["500g"],"price":800,"weight":0,"compare_at_price":null,"inventory_quantity":-4,"inventory_management":null,"inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1519\/8146\/products\/174_BenR_170131.jpg?v=1492002984"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1519\/8146\/products\/174_BenR_170131.jpg?v=1492002984","options":["Size"],"media":[{"alt":"Cippoline Borettane: Balsamic Pickled Onions ","id":185227444310,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1519\/8146\/products\/174_BenR_170131.jpg?v=1568885622"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1519\/8146\/products\/174_BenR_170131.jpg?v=1568885622","width":500}],"content":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch3\u003eCippoline Borettane: Balsamic Pickled Onions \u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Dried Apricots are a great source of Vitamin A, Iron, Potassium and dietary fibre. Eat raw, soak or cook. They can be used for sweetness in energy bars, museli, granola and baking. Dried Apricots are also used in savoury dishes, such tagines and stews. \"}' data-sheets-userformat='{\"2\":771,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"11\":4,\"12\":0}'\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e €16\/kg\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBaby pearl onions which are pickled in balsamic vinegar \u003c\/li\u003e\n\u003cli\u003eTraditionally known as Cippoline Borettane\u003c\/li\u003e\n\u003cli\u003eCrunchy, tangy, sweet and delicious.\u003c\/li\u003e\n\u003cli\u003eMade in Modena, Italy, using balsamic vinegar of the region. Modena is famous for it's Balsamic vinegars, and it's where we source our 3 and 12 year aged Balsamic Vinegars. \u003c\/li\u003e\n\u003cli\u003eServe as an accompaniment on any cheese board or cold plate, add to a ploughman's sandwich for extra bite or add into gravies for a piquant flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Traditionally known as Cippoline Borettane, these baby pearl onions are pickled in balsamic vinegar in Modena, Italy. Crunchy, tangy and delicious.Serve as an accompaniment on any cheese board or cold plate, add to a ploughman's sandwich for extra bite or add into gravies for a piquant flavour.\u0026quot;}\" data-sheets-userformat='{\"2\":8963,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"11\":4,\"12\":0,\"16\":10}'\u003e\u003cstrong\u003eFridge Life:\u003c\/strong\u003e 5 - 7 days\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e"}

Balsamic Pickled Onions

Product Description

Cippoline Borettane: Balsamic Pickled Onions 

Origin: Italy

Price: €16/kg

  • Baby pearl onions which are pickled in balsamic vinegar 
  • Traditionally known as Cippoline Borettane
  • Crunchy, tangy, sweet and delicious.
  • Made in Modena, Italy, using balsamic vinegar of the region. Modena is famous for it's Balsamic vinegars, and it's where we source our 3 and 12 year aged Balsamic Vinegars. 
  • Serve as an accompaniment on any cheese board or cold plate, add to a ploughman's sandwich for extra bite or add into gravies for a piquant flavour.

Fridge Life: 5 - 7 days

€4.00
Maximum quantity available reached.

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