Salted Anchovie fillets in olive oil

Origin: France

Weight: 105g

  • These anchovies are salty, meaty and flavoursome
  • Prepared authentically by the brand Miceli which was initially established in Italy a century ago, and moved to Marseille, France in the 1960's
  • Full of vitamins, minerals and Omega 3
  • Use in stews, as a pizza topping, in sauces and dressings to intensify flavours or just eat as they are